Expand your choices.
Transform your break room into a vibrant micro market filled with snacks, fresh sandwiches, salads, fruit and more.
Convenient and secure.
Payment options range from credit card to Google Wallet to Apple Pay, even fingerprint scan — all remotely monitored and uber secure.
Fits any space.
Mark Vend markets are completely customized to each workplace. Leave the design, planning and installation to us.
Indulge your team.
Today’s employees want options — and they want them down the hall, not down the street. Mark Vend’s FoodRoom micro markets are the perfect upgrade from vending machines, with three times the products and more substantial options.
FoodRoom micro markets feature hundreds of delicious items, including fresh salads and fruit, deli sandwiches, soups, entrees, sparkling drinks and juices, snacks and candies, gum and mints, low-calorie and low-fat options, breakfast sandwiches, pastries and cereals, and ice cream and other frozen treats.
Go ahead – live a little!
We check in daily.
No staff needed.
A FoodRoom requires no staffing or supervision. Your people simply choose their items, then scan them and pay at the user-friendly kiosk. Easy as pie! (We can stock that, too.)
Just swipe and go.
All Mark Vend FoodRooms feature an easy-to-use touchscreen kiosk, and it’s super fast. Almost every form of payment is accepted, including special key fobs and cards, Apple Pay, Google Wallet, credit card and — just introduced — fingerprint scan. No lines, no waiting!
Give us a little space.
With our specialized knowledge of food and beverage space planning, we can work with your designer to create your micro market, at no additional cost to you. All we need is 100 square feet of space, a standard electrical supply and an internet connection. How’s that for easy?
Safe and secure.
Eat well at work.
Fresh salads made daily.
Mark Vend was the first to offer farm-to-desk organic salads and snacks from this Chicago purveyor. Handcrafted, super-nutritious and delicious, Farmer’s Fridge salads entrées and snacks are prepared before 5:00 every morning and delivered to market locations throughout the city by 10:00.
Other reasons to love Farmer’s Fridge:
- Ingredients sourced from local producers and suppliers
- Multiple vegetarian, vegan and gluten-free selections
- Menu includes Almond Butter Oatmeal, Kale Chicken Caesar Salad, Strawberry Rhubarb Salad, Salmon Nicoise and a dozen other choices
- 100% recyclable containers and packaging
- Unsold items removed and donated to a local food pantry
Start your day right.
Too rushed for breakfast at home? We can stock cereal, oatmeal, fresh fruit, yogurt, yogurt parfaits and more to fuel your morning.
Salty or sweet?
Whatever you’re craving, there’s no need for vending machines or runs to the convenience store. Choose from a boundless selection of candy bars, chips, nuts, energy bars — almost anything your heart desires.
Can’t get away for lunch? Need an easy option for dinner? A Mark Vend micro market can save the day. Choose from hundreds of mouth-watering items, including Antipasto Rotini Pasta Salad, Chicken Pesto Wrap, Kale Superfood Salad, Corned Beef and Swiss Sandwich, Asian Chicken Salad, Buffalo Chicken Wrap, Herb Garden Tuna Salad and Traditional Italian Panini.
Need help designing your FoodRoom?
We’d love to help.